• Guidance
  • Interesting shortcuts
  • EFFRA Members' Perspectives
  • News Dashboard
  • Structured Wiki
    • Search
    • FoF and Made in Europe Partnership
    • Demonstrators, pilots, prototypes
    • Exploitable result(s)
    • Significant innovations and lessons learned, training aspects
    • Report - Video - Presentation - Publication....?
    • Project clusters
    • EFFRA member perspectives
    • Manufacturing future products
    • Manufacturing performance characteristics
    • Technologies and enablers
    • ICT performance characteristics
    • Standards, technical committees and working groups
    • Contribution of R&I projects to standardisation
    • Regulatory and policy aspects
    • Standards - other classifications
    • Business model aspects
    • Pathways
    • MiE SRIA R&I Priorities
    • MiE WP26-27 Consultation - Potential Research Topics only
    • MiE WP26-27 Consultation and context pointers
    • MiE WP26-27 Consultation with pointers to WP25-27 consultation
    • MiE KPIs
    • Relevant (future) calls
    • EU-Programme-Call
    • NACE code
    • EFFRA Organisations - members
    • EFFRA WG pointers
  • Pathways
    • Pathways
  • Projects
    • Projects
  • Resources
    • Resources
  • Project ideas
    • Project ideas
  • People & organisations
    • People
    • Organisations
  • portal@effra.eu
  • Visit the EFFRA website
    • Login
  • Structured Wiki
  • EU-Programme-Call
  • Horizon 2020
  • H2020-EU.3. SOCIETAL CHALLENGES
  • H2020-EU.3.2. SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy
  • H2020-EU.3.2.0. Cross-cutting call topics
  • H2020-SFS-2014-2

H2020-SFS-2014-2

  • SFS-01a-2014 Genetics and nutrition and alternative feed sources for terrestrial livestock production
  • SFS-01b-2014 Tackling losses from terrestrial animal diseases
  • SFS-02a-2014 External nutrient inputs
  • SFS-03a-2014 Native and alien pests in agriculture and forestry
  • SFS-03b-2014 EU-China cooperation on IPM in agriculture
  • SFS-04-2014 Soil quality and function
  • SFS-07a-2014 Traditional resources for agricultural diversity and the food chain
  • SFS-09-2014 Towards a gradual elimination of discards in European fisheries
  • SFS-10a-2014 Scientific basis and tools for preventing and mitigating parasitic diseases of European farmed fish
  • SFS-11a-2014 Optimizing space availability for European Aquaculture
  • SFS-12-2014 Assessing the health risks of combined human exposure to multiple food-related toxic substances
  • SFS-14a-2014 Authentication of olive oil
  • SFS-15-2014 Proteins of the future
  • SFS-17-2014 Innovative solutions for sustainable novel food processing
  • SFS-19-2014 Sustainable food and nutrition security through evidence based EU agro-food policy
Powered by Chris Decubber BV